Creative Hospitality Group Job Feed
Jobs Import
20th April 2021

The Kickstart Scheme
The government have introduced a new Kickstart Scheme to give young people aged 16-24 who are on Universal Credit the chance to build their confidence and skills in the workplace, and to gain experience that will improve their chances of going on to find long- term, sustainable work. As we appreciate that great people have to start somewhere we have teamed up with the Kickstart scheme and created a bunch of new roles within Creative Hospitality Group from waiting staff, bartenders and chefs to head office support roles in HR, marketing, finance and maintenance.
So if you are currently aged between 16-24, claiming universal credits and looking to start your career in the Kitchen we look forward to hearing from you…

MAIN DUTIES AND RESPONSIBILITIES

Preparing, cooking and presenting food in line with company specification
Keeping preparation at the right level
Making sure that food is served promptly
Monitoring food production to ensure consistent quality and portion size
Managing stock control
Ensure all preparation areas are compliant with Environmental Health policies
Maintain the highest standards of personal hygiene
Maintain a good working relationship with both colleagues and customers; 
Following relevant hygiene, health and safety guidelines.
Adhere to strict cleanliness guidelines and health & safety procedures
Ensure all operating equipment is handled carefully
Have a strong awareness of Health and Safety in relation to all tasks and activities undertaken
Be fully conversant with the Company hygiene policy; 

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